Quintessential 5-Star Culinary Experiences

Experience the finest French and Italian cuisine at the iconic Champagne Room with its exclusive Valentine’s Day set menu that will transport its guests to a world of romance and luxury. The specially crafted menu includes Lobster-Mango Delight Salad, Pan Fried Scallops on Pink Beetroot Risotto, Carrot Purple Yam Soup, choice of Oven Roasted Black Cod on Parmesan Asparagus or Filet Mignon Foie Gras in Red Wine Truffle Sauce for the main course, Delice Du Chocolate Sans Farine, Pomegranate Sorbet in Prosecco Float and Valentine French Macarons as dessert. Available for dinner from February 13 to 15, 2024, the menu is priced from ₱7,800 to ₱8,000 nett per person.

Lovers of Chinese cuisine can revel in Red Jade’s special set menus that promise a gastronomic adventure for couples and families alike. The menus showcase Roast Goose Hong Kong Style, Pan Fried Lamb Chops with Honey Red Wine Pepper Sauce, Steamed Sea Bass with Celery Sauce, Fried Red Brown Rice, Baby Abalone in Pumpkin Sauce, and Salted Egg Ice Cream, to name a few. Available for lunch and dinner from February 13 to 15, 2024, the set menus are priced at ₱4,688 nett per person, for a minimum of two persons.

For those yearning for an intimate Valentine’s Day celebration, The Manila Hotel’s in-room dining set menu ensures a cozy and romantic experience within the comfort of one’s own space. Available from February 13 to 15, 2024, between 6 PM to 9 PM, the set menu includes Fresh Pink Lumpia of Prawns and Pomelo in Dalandan Honey Dressing, Mushroom Soup with Truffle Oil Foam, Fettucine Pasta in Light Smoked Salmon Cream, Roast US Beef Striploin, Swan of Choux Pastry with Strawberry and Praline Cream Filling, and Pink French Macarons. The set menu is priced at ₱3,888 nett for two persons.

An Afternoon Valentine Rendezvous

A special Merienda Espesyal afternoon tea set, best shared by two persons, will add sweetness to one’s daytime celebration. With its charming combination of sweet and savory bites that include Pink Salmon Sandwich, Ganache Tartlet, Valentine Chocolate Pralines, Panna Cotta with Berry Compote, Mini Bibingka, Pink Sapin-Sapin, paired with a choice of coffee, tea, or hot chocolate. Priced at ₱1,180 nett per set, Merienda Espesyal is available at the Lobby Lounge from 10:30 AM to 6:00 PM this month of February.

Valentine Goodies at the Delicatessen

From intricately prepared chocolates to irresistible pastries, the Valentine’s Goodie Counter at the Delicatessen is poised to become the go-to destination for those seeking a delightful pairing of love and culinary delights. Available until February 16, indulge in these exceptional treats crafter to elevate one’s Valentine’s celebration.

Love To-Go with M Takeout’s Offers

Enjoy a sumptuous Valentine’s Day celebration without leaving home. M Takeout presents to-go boxes that bring the romance of fine dining to one’s dining table.

The Valentine’s Grazing Box offers an assortment of charcuteries and delectable treats featuring mouthwatering premium deli meat like Country Pork Terrine, Parma Ham, Italian Salami, sweet bites such as Pralines, French Macarons, Maltese Chocolate Balls, Choco Chips Cookies, Heart Shaped Jam Cookies, Butter Cookies, and creamy cheeses like Danish Brie and Edam Cheese.

The platter also includes Garlic Cheese Spread, Cherry Tomato, Gherkins, French Bread, Soda Cracker, Ritz Crackers, fresh fruits such as Chocolate Coated Strawberries, Grapes, Dried Apricots, and Dried Dates. Available from February 12 to 16, 2024, the Valentine Grazing Box is priced at ₱3,388 nett with an option to add a bottle of Conquesta Cabernet Sauvignon or Chardonnay wine for ₱4,188 nett.

The Valentine’s Hot Box offers a unique and indulgent experience that will make one’s Valentine’s Day celebration at home both special and memorable. The hot box is a self-heating portable food box that allows one to enjoy a hot meal anytime, anywhere. The Valentine’s Hot Box offers a proper feast with savory mains such as Grilled Minute Beef Steak with Peppercorn Sauce, BBQ Pork Ribs, Garlic Prawns with Sweet and Spicy Chili Sauce, and Java Rice with a side of Sweet Mashed Potato and Buttered Vegetables. Available from February 12 to 16, 2024, at ₱2,888 nett.

For inquiries and reservations, contact +632 8527 0011, +632 5301 5500, or email restaurantrsvn@themanilahotel.com.

About The Manila Hotel

The Manila Hotel is located beside kilometer zero (0), where the City of Manila begins, and is within walking distance from the Philippines’ known landmarks: Rizal Park, Intramuros, and National Museums. Defined by its history, elegance, and world-class service, The Manila Hotel maintains to be the choice hotel of the most distinguished clientele.

Since 1912, The Manila Hotel has continuously provided the best services and amenities for a truly memorable experience. It has more than 500 well-appointed rooms and 22 function rooms, including three (3) ballrooms. Apart from these, the hotel offers five-star relaxation and wellness experiences with the Manila Hotel Spa, adult and children’s pools, and the Manila Hotel Health Club.

The hotel is home to the Heritage Museum, a treasure trove of priceless memories that narrate its illustrious past. It also has an Art Gallery that offers a window into a contemporary world, captured through the objective point of view of different artists.

It has six (6) dining outlets, each offering a unique culinary adventure: Café Ilang-Ilang, which is a favorite spot for its extensive selection of International buffet delights; Champagne Room with its Old European style fine dining and also hailed as the most romantic room in Manila—it features European cuisine in a posh, fine-dining setting; Tap Room, an Old English pub-inspired outlet where one can enjoy an evening of live music; Lobby Lounge which is ideal for casual dining, aperitif, post-dinner nightcaps, or leisure meetings; Red Jade, a fine dining restaurant that serves authentic Chinese cuisine; and Delicatessen that offers the hotel’s signature pastries, bread, chocolates, and pralines.

Dragon and Lion Dance Spectacle

On February 10, guests are invited to witness a lively dance performance with a dragon, lion, funny monk, and God of Fortune, a centuries-old tradition symbolizing good fortune and prosperity. The Grand Lobby will transform into a vibrant canvas as the performers captivate onlookers, setting the stage for a year filled with positive energy and success.

Tikoy Early Bird Offer

For those looking to indulge in traditional Chinese New Year delicacies, The Manila Hotel presents its early bird offer on nian gao or tikoy.

• From January 20 to 31, guests can enjoy a 30% discount on orders of 5 boxes or more.
• From February 1 to 11, guests can avail 10% discount on purchases of 5 to 9 boxes, 15% discount on purchases of 10 to 19 boxes, and 20% discount on purchases of 20 boxes and more.

Regularly priced at ₱1,288 per box, these delectable treats can also be purchased at the Delicatessen from February 1 to 11.

Chinese New Year Set Menu at Red Jade

A culinary delight awaits guests with the exclusive set menu at Red Jade, available for lunch and dinner from February 9 to 11.

Priced at ₱3,800++ per person with a minimum of 4 persons, the menu boasts traditional flavors symbolizing good luck and prosperity, featuring an array of dishes that include Suckling Pig Combination, Seafood Sharksfin Soup, Stir-Fried Scallop with XO Sauce, Braised Pata Tim with Chinese Bun, Roast Goose Hong Kong Style, Braised Dried Oyster and Seamoss with Lechon Macau, Pan-Fried Lapu Lapu with Thai Sweet Chili and Mango Sauce, Cha Misua, Sweetened Papaya with Red Dates and White Fungus, and Pan-Fried Tikoy.

M Takeout’s Chinese New Year Hotbox

Crafted to enhance the joy of home celebrations, the Chinese New Year Hotbox from M Takeout features a delightful combination of succulent Pork Knuckles paired with freshly steamed buns.

The hotbox is designed for convenience and is prepared as a ready-to-heat takeaway, ensuring that guests can savor the exquisite flavors of The Manila Hotel’s signature dishes in the comfort of their homes. Priced at ₱3,688 nett, M Takeout’s Chinese New Year Hotbox is available from February 1 to 15, 2024.

Don’t miss this opportunity to celebrate Chinese New Year at The Manila Hotel, where tradition meets luxury. For inquiries and reservations, call +632 8527-0011 or +632 5301-5500, email info@themanilahotel.com, or visit www.manila-hotel.com.ph.

About The Manila Hotel

The Manila Hotel is located beside kilometer zero (0), where the City of Manila begins. It is within walking distance from the Philippines’ known landmarks: Rizal Park, Intramuros and National Museums. Defined by its history, elegance, and world-class service, The Manila Hotel maintains to be the choice hotel of the most distinguished clientele.

Since 1912, The Manila Hotel has continuously provided the best services and amenities for a truly memorable experience. It has more than 500 well-appointed rooms and 22 function rooms, including three (3) ballrooms. Apart from these, the hotel offers five-star relaxation and wellness experiences with the Manila Hotel Spa, adult and children’s pools, and the Manila Hotel Health Club.

The hotel is home to the Heritage Museum, a treasure trove of priceless memories that narrate its illustrious past. It also has an Art Gallery that offers a window into a contemporary world, captured through the objective point of view of different artists.

It has six (6) dining outlets, each offering a unique culinary adventure: Café Ilang-Ilang, which is a favorite spot for its extensive selection of International buffet delights; Champagne Room with its Old European style fine dining and also hailed as the most romantic room in Manila — it features European cuisine in a posh, fine-dining setting; Tap Room, an Old English pub-inspired outlet where one can enjoy an evening of live music; Lobby Lounge which is ideal for casual dining, aperitif, post-dinner nightcaps, or leisure meetings; Red Jade, a fine dining restaurant that serves authentic Chinese cuisine; and Delicatessens that offers the hotel’s signature pastries, bread, chocolates, and pralines.

The intimate gathering showcased the restaurant’s ambiance and culinary offerings. Guests were treated to the delectable Mid-Autumn set menu – a selection of traditional Chinese dishes such as Hakaw, Siomai, Stir-Fried Beef in Oyster Sauce, Salt and Pepper Spareribs, and Yang Chow Rice.

Dice Game

The festivities continued with a dice game, adding an element of fun and excitement to the event. Lucky winners walked away with a range of prizes, such as Dragon Court gift vouchers, Marcelino St. Café buffet vouchers, and mooncakes by The Manila Hotel.

Cozy interior

Dragon Court showcases an interior reminiscent of golden Chinese design. It boasts comfortable seating, elegant décor, and warm lighting that together create an inviting ambiance. For those seeking a more intimate dining experience, the restaurant offers five (5) private dining rooms.

The reopening of Dragon Court marks a significant milestone for Manila Prince Hotel – showing the hotel’s commitment to delivering exceptional dining experience to its patrons. “We are thrilled to welcome our valued guests back to Dragon Court. Our commitment to serving traditional Chinese cuisine remains,” shared Ester Joy Yap, director of food and beverage.

Dragon Court is open for lunch from 11 am to 3 pm and dinner from 6 pm to 10 pm, from Mondays to Sundays.

For inquiries and reservations, call +632 5328 2222, email fnb@manilaprince.com, or visit www.manilaprince.com.

About Manila Prince

Manila Prince Hotel, a subsidiary of The Manila Hotel, is situated in the heart of Manila’s business district. It is located close to the city’s top tourist spots as well as main transportation hubs. With its 300 well-appointed rooms, 10 function rooms and ballrooms, an elegant lobby with 24-hour reception, a business center, a swimming pool, and gym access, Manila Prince Hotel offers value for money and stylish comfort.

Along with excellent service and luxurious hospitality, the hotel has two (2) exciting dining outlets: Marcelino Street Café, the all-day dining restaurant, and Dragon Court, the Chinese restaurant. The hotel is attached to UN Square Mall for convenient shopping and dining. These and more make Manila Prince Hotel a top choice for both leisure and business travelers.

For its latest dining offer, Café Ilang-Ilang has teamed up with Chef Rafael “Tibong” Jardeleza, Jr. — a culinary virtuoso and passionate Western Visayas heritage cuisine advocate.

A Tapestry of Flavors

Through this exciting collaboration, Café Ilang-Ilang brings the essence of Western Visayas directly to its dining tables. Acknowledged as the Food Haven of the Philippines, Western Visayas boasts a vibrant food culture that reflects its history, geography, and cultural influences. The partnership showcases diverse dishes, highlighting the region’s local recipes, distinct ingredients, and time-honored cooking techniques.

A Champion of Heritage Cuisine

Chef Tibong, hailing from Western Visayas himself, has his culinary journey deeply rooted in his love for preserving and promoting the region’s culinary heritage. Drawing inspiration from his upbringing and family traditions, his creations offer a contemporary twist to classic dishes, presenting an elevated experience that resonates with both locals and global food enthusiasts.

Embark on a Gastronomic Adventure

At Café Ilang-Ilang, guests can embark on a gastronomic adventure that celebrates the flavors, ingredients, and cooking techniques unique to Western Visayas. Throughout the whole month of August, Café Ilang-Ilang patrons can enjoy selected dishes for lunch and dinner buffet. The weekly cycle of featured dishes includes Guimaras Mango with Ginamos sa Tulapo, KBL (Kadios, Baboy, Langka), Laswa, Pancit Molo, Pancit Efuven, Beef Morcon, Chicken Binakol, Lengua Estofado, Bitchuelas, Sopa de Ajo, Fabada, Kinilaw na Tanguigue, Paella Negra with Chiperones, Canonigo, and Lapaz Batchoy Ice Cream.

Experience the “Flavors of Western Visayas” at Café Ilang-Ilang until August 31. For inquiries and reservations, call +632 8527 0011 or +632 5301 5500 or email restaurantrsvn@themanilahotel.com.

About The Manila Hotel

The Manila Hotel is situated in the heart of the City of Manila. Defined by its history, elegance, and world-class service, The Manila Hotel maintains to be the choice hotel of the most distinguished clientele. Over the years, The Manila Hotel continuously provides the best services and amenities for a truly memorable experience. It has more than 500 well-appointed rooms and 22 function rooms, including three (3) ballrooms.

The hotel offers five-star relaxation and wellness experiences with the Manila Hotel Spa, adult and children’s pools, and Manila Hotel Health Club. The hotel is home to the Heritage Museum, a treasure trove of priceless memories that narrate its illustrious past. It also has an Art Gallery which offers a window into a contemporary world, captured by different artists’ objective points of view.

It has six (6) dining outlets, each offering a unique culinary adventure: Café Ilang-Ilang which is a favorite spot for its extensive selection of International buffet delights; Champagne Room with its Old European style fine dining and also hailed as the most romantic room in Manila — it features European cuisine in a posh, fine-dining setting; Tap Room, an Old English pub-inspired outlet where one can enjoy an evening of live music; Lobby Lounge which is ideal for casual dining, aperitif, post-dinner nightcaps, or leisure meetings; Red Jade, a fine dining restaurant that serves authentic Chinese cuisine; and Delicatessens that offers the hotel’s signature pastries, bread, chocolates, and pralines.